Cookies as art

Clockwise from top: lemon ginger coconut crescents, currant spice clusters, spicy sprinkles, Dixie whiskey sticks, bourbon currant circles, lemon poppyseed drops.

Clockwise from top: lemon ginger coconut crescents, currant spice clusters, spicy sprinkles, Dixie whiskey sticks, bourbon currant circles, lemon poppyseed drops.

After a year of exhibiting, I’m taking a break to play around with whatever art materials strike my fancy. No serious artist statements for a while.  This week’s medium is COOKIES.

I have now ingested too much bourbon to make something inspired by this gingerbread motherboard. Maybe next Christmas my baking will be more consistent with my ongoing art series. Or not.